The Capezzana & Selvapiana Tuscan Feast Thursday 11th of June

An extraordinary evening is coming to Andreas and Kale Street on June 11th, as two of Tuscany’s greatest estates — Capezzana and Selvapiana — unite for a one‑of‑a‑kind Tuscan Feast. With centuries of winemaking heritage between them, this is a rare chance to experience the depth, flavour, and history of two iconic dynasties.

We are honoured to welcome Federico Capezzana and Bea Selvapiana, cousins and custodians of their family estates. Throughout the evening, they will share stories of their intertwined histories and guide guests through the exceptional wines and olive oils served on the night.

Your feast will be crafted by chefs Arthur Potts Dawson and Joe Gray, who will prepare a menu celebrating the bold, sun‑soaked flavours of Tuscany — perfectly paired with Capezzana and Selvapiana’s finest bottles.

There will also be an exclusive opportunity to purchase wines and olive oil from both estates, including the only chance to acquire Capezzana 2025.

Do not delay. This is a truly special occasion to sit, savour, and enjoy the words and creations of two remarkable Tuscan families.